Lee Kum Kee

Lee Kum Kee is founded in 1888, China after the invention of Oyster Sauce by Mr. Lee Kum Sheung. Since then Lee Kum Kee’s products have become a staple in many households across the world. The sauces will enrich the taste of many dishes and add flavors suitable to anyone's needs.

 

Click here for our complete line-up of Lee Kum Kee’s products

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